We’ve tried the #newkidsontheblock and we meant it when we said that we will be visiting again. The SEE Team visits occasionally, always trying something new and never leaving unsatisfied by the variety of decadent treats and friendly service.

This time we were excited to try out the new menu with the breakfast menu offering a combination of sweet and savoury. One our favorites definitely is the French toast with seasonal berry compote, flavoured with cinnamon, honey and mascarpone. The best part is that breakfast is served as early as 7:30 until 12:00, perfect for the early risers or late morning meetings.

The new Toastie menu also has vegetarian options, all sandwiches are served on sourdough bread, allowing certain sandwiches to be swapped out for a wrap. The barbeque chicken sandwich is also a new favorite with the option to swap it for a wrap instead.

The team enjoys popping in at Rioca, whether it be a quick coffee, a meeting or just for treats, definitely a place we will be visiting often.

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